Bacon-wrapped fingerling potatoes spuds in a blanket (recipe)

Bacon-wrapped fingerling potatoes spuds in a blanket (recipe)
Name	Bacon-wrapped fingerling potatoes (spuds in a blanket)
Ingredients	Fingerling potatoes • Bacon
Cooktime (in hours)	1.25
Preptime (in hours)	0.083333333
Totaltime (in hours)	1.333333333
Keto friendliness	Keto friendly
Calories	73.3
Fat	7.2
Protein	1.9
Carbohydrate	0.1
Fiber	0
Net carbohydrates	0.1
Sugar	0
Saturated fat	2.4
Cholesterol (mg)	10.9
Sodium	133.3
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon-wrapped fingerling potatoes spuds in a blanket (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Bacon-wrapped fingerling potatoes spuds in a blanket (recipe) image(external)

Recipe instructions

1. Preheat the oven to 350.
2. Wrap each potato with a bacon strip and secure at each end with a toothpick. This is really easy to do with a fingeling potato as the long shape is ideal.
3. Place the bacon wrapped potatoes in a roasting dish uncovered.
4. Cook uncovered in the oven for 75-90 minutes or until desired crispness of the bacon. Turning over one time (you can remove the toothpicks before turning them) about half way through.
5. Serve.
   
   Food tags
   , Easy

Bacon-wrapped fingerling potatoes spuds in a blanket (recipe) details:

Time:
Prep Time in Hours and Mins:1H20M

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