Arkansas hot pepper pecans (recipe)

Arkansas hot pepper pecans (recipe)
Name	Arkansas hot pepper pecans
Ingredients	Pecans • Butter • Soy sauce • Salt • Tabasco sauce
Cooktime (in hours)	0.5
Preptime (in hours)	0.75
Totaltime (in hours)	1.25
Keto friendliness	Keto friendly
Calories	120.5
Fat	12.7
Protein	1.4
Carbohydrate	2
Fiber	1.3
Net carbohydrates	0.7
Sugar	0.6
Saturated fat	2.7
Cholesterol (mg)	7.6
Sodium	105.6
Servings	8
Yield	1 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Arkansas hot pepper pecans (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Spread pecans evenly in a casserole or on a baking sheet and cover with butter.
2. Bakeat 300 degrees for 25-30 minutes or until lightly browned.
3. Mix soy sauce, salt, and Tabasco and stir into toasted pecans.
4. Let stand at least 30 minutes and drain on paper towels.
5. Pecans will keep for months in a tightly covered container.
   
   Food tags
   , Easy

Arkansas hot pepper pecans (recipe) details:

Time:
Prep Time in Hours and Mins:1H15M

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