Camarao mozambique portuguese-style shrimp (recipe)

Camarao mozambique portuguese-style shrimp (recipe)
Name	Camarao mozambique (portuguese-style shrimp)
Ingredients	Butter • Onion • Water • Garlic • Fresh flat-leaf parsley • Turmeric • Saffron thread • Red wine • Fresh lemon juice • Coarse sea salt • Black pepper • Crushed red pepper flakes • Shrimp
Cooktime (in hours)	0.416666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.75
Keto friendliness	Keto friendly
Calories	218.9
Fat	12.8
Protein	16
Carbohydrate	4.3
Fiber	0.5
Net carbohydrates	3.8
Sugar	0.8
Saturated fat	7.5
Cholesterol (mg)	173.4
Sodium	1329.9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Camarao mozambique portuguese-style shrimp (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Camarao mozambique portuguese-style shrimp (recipe) image(external)

Recipe instructions

1. Saute onion in the butter until almost browned; reduce heat slightly and add garlic, parsley, and turmeric.
2. Saute another 5 minutes then add water and saffron water.
3. Cover and simmer for 5 more minutes.
4. Stir in wine and lemon juice; bring mixture to a boil, then reduce heat and simmer about 5 minutes to cook off some of the alcohol.
5. Add shrimp, salt, black pepper to taste and crushed red peppers.
6. Cook about 5 minutes or until shrimp have just turned pink and are still juicy and tender.
7. This is normally served in small bowls with crusty bread for dipping, or it could be served over rice.
   
   Food tags
   European, Very Low Carbs, Egg Free, Free Of..., Savory,, Easy

Camarao mozambique portuguese-style shrimp (recipe) details

Time:
Prep Time in Hours and Mins:45M

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