Crab and asparagus soup xup mang cua (recipe)

Crab and asparagus soup xup mang cua (recipe)
Name	Crab and asparagus soup (xup mang cua)
Ingredients	White asparagus • Eggs • Fresh cilantro stems
Cooktime (in hours)	1.5
Totaltime (in hours)	1.5
Keto friendliness	Keto friendly
Calories	57.5
Fat	1.9
Protein	8.3
Carbohydrate	2.1
Fiber	1.1
Net carbohydrates	1
Sugar	1
Saturated fat	0.6
Cholesterol (mg)	89.5
Sodium	137.8
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crab and asparagus soup xup mang cua (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Crab and asparagus soup xup mang cua (recipe) image(external)

Recipe instructions

1. Prepare Oriental chicken Broth. Place in a 3 quart sauce pan.
2. Drain crabmeat. Place in a sieve; rinse. Add to broth.
3. Cut asparagus to borth. simmer gently, uncovered, 10 minutes.
4. Beat eggs in small bowl. Slowly pur eggs into soup, stirring constantly to for egg threads.
5. Spoon into soup bowls. Top each serving with cilantro sprig.
   
   Food tags
   Asian, Very Low Carbs, Healthy, Easy

Crab and asparagus soup xup mang cua (recipe) details

Time:
Prep Time in Hours and Mins:26H30M

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