Nuoc cham vietnamese hot sauce (recipe)

Nuoc cham vietnamese hot sauce (recipe)
Name	Nuoc cham (vietnamese hot sauce)
Ingredients	Garlic clove • Lime peel • Red pepper flakes • Lime juice • Fish sauce • Water • Sugar
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.083333333
Keto friendliness	Keto friendly
Calories	4.5
Fat	0
Protein	0.2
Carbohydrate	1
Fiber	0
Net carbohydrates	1
Sugar	0.8
Saturated fat	0
Cholesterol (mg)	0
Sodium	235.7
Servings	12
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Nuoc cham vietnamese hot sauce (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Nuoc cham vietnamese hot sauce (recipe) image(external)

Recipe instructions

1. Increase the amount of red pepper flakes to suit taste.
2. Combine garlic, lime peel, and red pepper flakes then add lime juice, fish sauce, water, and sugar.
3. Whisk until all ingredients are blended and sugar is dissolved.
4. Will keep short periods if refrigerated.
5. Serve: Used on vegetables, meats and fish by the Vietnamese.
   
   Food tags
   Asian,

Nuoc cham vietnamese hot sauce (recipe) details

Time:
Prep Time in Hours and Mins:5M

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