Creole deviled eggs (recipe)

From WikiMD's Wellness Encyclopedia

Creole deviled eggs (recipe)
NameCreole deviled eggs
IngredientsHard-boiled eggs Mayonnaise Lemon juice Salt Fresh chives Fresh parsley Red bell peppers
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories107.2
Fat7.8
Protein6.4
Carbohydrate2.5
Fiber0.1
Net carbohydrates2.4
Sugar1.1
Saturated fat2
Cholesterol (mg)213.9
Sodium154.1
Servings16
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Creole deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Creole deviled eggs (recipe) details

Recipe instructions

  1. Slice eggs in half and remove yolk.
  2. Process yolks, mayo and next 4 ingredients in food processer until smooth; stopping once to scrape down the sides.
  3. Add chives, parsley and bell pepper.
  4. Pulse until blended.
  5. Spoon yolk mixture into egg halves.
  6. Granish eggs by dusting each with more ground red pepper.
  7. If desired you can add more chives and parsley as well to garnish.

    Food tags
    Potluck, Spicy,, For Large Groups, Stove Top


Creole deviled eggs (recipe) details

Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD