Raspberry frappuccino (recipe)
| Raspberry frappuccino (recipe) | |
|---|---|
| Name | Raspberry frappuccino |
| Ingredients | Milk • Instant coffee • Splenda sugar substitute |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 22.2 |
| Fat | 2.2 |
| Protein | 0.3 |
| Carbohydrate | 0.5 |
| Fiber | 0 |
| Net carbohydrates | 0.5 |
| Sugar | 0 |
| Saturated fat | 1.1 |
| Cholesterol (mg) | 3.1 |
| Sodium | 3.9 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Raspberry frappuccino (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Place coffee, cocoa, Splenda and Coffee-mate in a glass. Add 1 oz. hot water to glass, and stir to dissolve ingredients. Next add Almond Breeze and Torani syrup and stir briefly.
- Now place contents of glass in a blender. Add ice and blend on high speed until well blended.
- Pour into a tall glass, and finish off with whipped cream.
Food tags
Nuts,, For Large Groups, Small Appliance, Easy
Raspberry frappuccino (recipe) details:
Time:
Prep Time in Hours and Mins:15M
"
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Contributors: Prab R. Tumpati, MD
