Sangrita oyster shooters (recipe)
Sangrita oyster shooters (recipe) | |
---|---|
Name | Sangrita oyster shooters |
Ingredients | Tomato juice • Serrano chilies • Limes • Juice of • Salt |
Cooktime (in hours) | 1 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 1.5 |
Keto friendliness | Keto friendly |
Calories | 46 |
Fat | 1.2 |
Protein | 4.9 |
Carbohydrate | 3.9 |
Fiber | 0.2 |
Net carbohydrates | 3.7 |
Sugar | 0.9 |
Saturated fat | 0.3 |
Cholesterol (mg) | 25 |
Sodium | 107.8 |
Yield | 24 shooters |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sangrita oyster shooters (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Shuck oysters and keep well chilled.
- For the Sangrita, combine all other ingredients in a blender and puree well. Allow this mixture to chill at least one hour.
- Put each oyster in a shot glass and cover each with Sangrita.
- Serve chilled with salt shakers, fresh lime wedges and a good silver tequila.
Food tags
Healthy,, Oysters
Sangrita oyster shooters (recipe) details
Time:
Prep Time in Hours and Mins:1H30M
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Contributors: Prab R. Tumpati, MD