Sazerac cocktail (recipe)

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Sazerac cocktail (recipe)
NameSazerac cocktail
IngredientsBourbon Pernod Lemon peel
Preptime (in hours)0.083333333
Totaltime (in hours)0.083333333
Keto friendlinessKeto friendly
Calories164
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium0.6
Yield1 cocktail
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sazerac cocktail (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

  1. Combine syrup, whiskey and bitters in a cocktail shaker with ice.
  2. Stir gently until whiskey is chilled. (Don't shake, as you don't want froth in your sazerac..
  3. Coat a chilled glass (old fashioned or martini) with the Pernod.
  4. Pour out any excess (unless you like a stronger anise flavor). As I am not a traditionalist, sometimes I add more.
  5. Pour the whiskey mixture into the chilled glass.
  6. Twist the lemon peel so it releases its oil, then add to the cocktail.

    Food tags
    Creole,, Easy


Sazerac cocktail (recipe) details

Keto meter ten.png



Time:
Prep Time in Hours and Mins:5M

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Contributors: Prab R. Tumpati, MD