Cornbread-bacon stuffing (recipe)
Cornbread-bacon stuffing (recipe) | |
---|---|
Name | Cornbread-bacon stuffing |
Ingredients | Bacon • Onion • Celery • Fresh parsley • Chicken broth |
Cooktime (in hours) | 0.666666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.916666667 |
Keto friendliness | Keto friendly |
Calories | 182.7 |
Fat | 15.9 |
Protein | 6.2 |
Carbohydrate | 3.5 |
Fiber | 0.8 |
Net carbohydrates | 2.7 |
Sugar | 1.6 |
Saturated fat | 5.3 |
Cholesterol (mg) | 23.1 |
Sodium | 591.3 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cornbread-bacon stuffing (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Cornbread-bacon stuffing (recipe) details
Recipe instructions
- Fry the bacon in a large, heavy skillet until crisp. Remove bacon, drain on paper towels, and crumble. Drain all but 2 tablespoons of the bacon grease.
- Saute the onion, celery and parsley in the fat over medium heat until the onion is clear, about 5 minutes. Add the broth, cornbread cubes, and crumbled bacon, mix throughly.
- Pour into a buttered baking pan and bakein a preheated 350 F oven for 35 minutes or until it pulls away from the sides of the baking pan.
Food tags
, Easy
Cornbread-bacon stuffing (recipe) details
Time:
Prep Time in Hours and Mins:55M
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Contributors: Prab R. Tumpati, MD