Stuffed artichoke hearts (recipe)

Stuffed artichoke hearts (recipe)
Name	Stuffed artichoke hearts
Ingredients	Artichoke hearts • Cream cheese • Garlic • Fresh chives • Butter • Parmesan cheese
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	135.5
Fat	10.1
Protein	5.1
Carbohydrate	8.2
Fiber	3.6
Net carbohydrates	4.6
Sugar	0.8
Saturated fat	6.3
Cholesterol (mg)	29.4
Sodium	352
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stuffed artichoke hearts (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Preheat oven to 400 8F.
2. If necessary, slice off the bottom of each artichoke heart so that it sits upright.
3. In a small bowl, combine cream cheese, garlic, chives, salt and pepper.
4. Stuff hearts with cream cheese mixture, mounding slightly on top.
5. Roll stuffed hearts in melted butter and then in Parmesan cheese.
6. Place in a shallow ovenproof dish and bakefor 15 minutes or until hot and bubbly.
   
   Food tags
   , Oven

Keto-meter rating

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Time:
Prep Time in Hours and Mins:25M

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