Flavored vodkas (recipe)
Flavored vodkas (recipe) | |
---|---|
Name | Flavored vodkas |
Ingredients | Lemons • Zest of • Stolichnaya vodka • Stolichnaya vodka • Stolichnaya vodka • Stolichnaya vodka • Anise seed • Stolichnaya vodka |
Preptime (in hours) | 1 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 514.1 |
Fat | 0.1 |
Protein | 0.1 |
Carbohydrate | 0.4 |
Fiber | 0.2 |
Net carbohydrates | 0.2 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 2.4 |
Servings | 16 |
Yield | 1 1/2 ounce |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Flavored vodkas (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- To make a lemon flavored vodka (Limonnaya):
- Make sure no white is left on the rind, as it will make the taste bitter.
- Add the zest to the vodka and infuse for at least 4 hours, but no more than 12 at room temperature. Strain and chill.
- To make Buffalo Grass Vodka (Zubrovka):
- Add the buffalo grass to the vodka and infuse for at least 8 hours. Remove all but two blades of the buffalo grass. Chill.
- To make Pepper Vodka (Pertzovka):
- Add the peppercorns to the vodka and infuse for at least 8 hours, 3 days maximum. Strain and chill.
- To make Coriander Vodka (Koriandrovaya):
- Add the coriander seeds to the vodka and infuse for at least 6 hours, maximum 24 hours. Strain and chill.
- To make Anise Vodka(Anisovaya):
- Add the aniseed to the vodka and infuse for 3 to 5 hours. Strain and chill.
Food tags
Russian, European, For Large Groups, Inexpensive
Flavored vodkas (recipe) details:
Time:
Prep Time in Hours and Mins:73H
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Contributors: Prab R. Tumpati, MD