Oven-fried fish (recipe)
Oven-fried fish (recipe) | |
---|---|
Name | Oven-fried fish |
Ingredients | Catfish fillets • Trout fillets • Butter • Margarine • All-purpose flour • Paprika • Lemon juice • Parsley • Worcestershire sauce |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 294.3 |
Fat | 18.5 |
Protein | 28.4 |
Carbohydrate | 3 |
Fiber | 0.1 |
Net carbohydrates | 2.9 |
Sugar | 0.6 |
Saturated fat | 11 |
Cholesterol (mg) | 148.1 |
Sodium | 274.1 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Oven-fried fish (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Oven-fried fish (recipe) details
Oven-fried fish (recipe) image(external)
Recipe instructions
- Place fish on a broiler rack that has been coated with a non-stick cooking spray.
- Brush tops of fish with 3 tablespoons of the butter or margarine.
- Dust with flour.
- Sprinkle with paprika.
- Broil 5-6 inches from the heat for 5 minutes or until fish just begins to brown.
- Combine lemon juice, parsley, Worcestershire sauce and remaining butter; pour over the fish.
- Broil 5 minutes longer or until fish flakes easily with a fork.
Food tags
Very Low Carbs,, Easy
Oven-fried fish (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD