Red wine ganache-stuffed strawberries (recipe)

From WikiMD's Wellness Encyclopedia

Red wine ganache-stuffed strawberries (recipe)
NameRed wine ganache-stuffed strawberries
IngredientsStrawberries Heavy cream
Cooktime (in hours)0.05
Preptime (in hours)0.333333333
Totaltime (in hours)0.383333333
Keto friendlinessKeto friendly
Calories52.9
Fat3.5
Protein0.5
Carbohydrate5.6
Fiber0.7
Net carbohydrates4.9
Sugar4.5
Saturated fat2.1
Cholesterol (mg)5.1
Sodium2.4
Yield12 Strawberries
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red wine ganache-stuffed strawberries (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Wash and hull strawberries. Using a corer or paring knife, core out the white parts of the strawberry leaving the red intact without holes. Set aside (with original stems, if desired).
  2. Heat the heavy cream in a heavy skillet over medium heat until softly bubbling about 3 minutes Do Not Boil.
  3. Remove from heat and add the dark chocolate chips stiring with a wooden spoon. When the chocolate is fully melted, add the red wine, stir until smooth.
  4. Spoon the chocolate into the strawberry shells.
  5. Using a cooling rack with a cookie sheet underneath, stand the strawberries up, pushing slightly into the cooling rack so they are sturdy.
  6. Refrigerate for 2-4 hours before serving.
  7. Serve topped with original stems and whipped cream.

    Food tags
    Berries, Fruit, European, Low Protein,, Easy



Keto-meter rating
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Time:
Prep Time in Hours and Mins:23M

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Contributors: Prab R. Tumpati, MD