Tasmanian creamed rabbit (recipe)

Tasmanian creamed rabbit (recipe)
Name	Tasmanian creamed rabbit
Ingredients	Salt • Nutmeg • Peppercorns • Onion • Bacon
Cooktime (in hours)	1
Preptime (in hours)	0.166666667
Totaltime (in hours)	1.166666667
Keto friendliness	Keto friendly
Calories	512.2
Fat	20.2
Protein	73.1
Carbohydrate	5
Fiber	0.7
Net carbohydrates	4.3
Sugar	2.1
Saturated fat	6
Cholesterol (mg)	205
Sodium	119.2
Yield	1-2 rabbits
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tasmanian creamed rabbit (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

Cook rabbits in a very little water, adding salt, pepper, a few cloves, a small pinch of grated nutmeg, a few peppercorns, a small onion and a bacon bone.
When meat is tender, take it from the bones and cut up very small.
Mix it with a little finely chopped cooked bacon.
Make a rather thick white sauce using some of the rabbit liquor and the grated rind and strained lemon juice.
Reheat the rabbit and bacon mixture in the sauce and serve hot.

Food tags
Wild Game, Meat, Australian,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H10M

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