Asian style oven baked duck legs (recipe)
Asian style oven baked duck legs (recipe) | |
---|---|
Name | Asian style oven baked duck legs |
Ingredients | Duck legs • Garlic cloves • Star anise • Cinnamon • Soy sauce • Ginger wine |
Cooktime (in hours) | 2 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 2.083333333 |
Keto friendliness | Keto friendly |
Calories | 36.9 |
Fat | 2.2 |
Protein | 1.7 |
Carbohydrate | 2.9 |
Fiber | 0.6 |
Net carbohydrates | 2.3 |
Sugar | 0.4 |
Saturated fat | 0.4 |
Cholesterol (mg) | 0.7 |
Sodium | 666.1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asian style oven baked duck legs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Asian style oven baked duck legs (recipe) details
Asian style oven baked duck legs (recipe) image(external)
Recipe instructions
- Marinate duck in remaining ingredients for about 8 hours (from the morning until dinner time is good). Turn occasionally through the day.
- Heat oven to 160c/330f.
- Remove the duck from the marinade and lay on a foil lined baking sheet.
- Bakefor 2 hours or until very tender.
- You may need to pour off the fat a couple of times during the cooking time.
- I served our duck on rice with Oriental Noodle Salad.
Food tags
Poultry, Meat, Lactose Free, Egg Free, Free Of..., Savory, Oven,, Easy
Asian style oven baked duck legs (recipe) details
Time:
Prep Time in Hours and Mins:2H5M
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