Chorizos braised in hard apple cider (recipe)
Chorizos braised in hard apple cider (recipe) | |
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Name | Chorizos braised in hard apple cider |
Ingredients | Extra virgin olive oil • Hard apple cider |
Cooktime (in hours) | 0.75 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 312.8 |
Fat | 27.5 |
Protein | 14.5 |
Carbohydrate | 1.1 |
Fiber | 0 |
Net carbohydrates | 1.1 |
Sugar | 0 |
Saturated fat | 9.2 |
Cholesterol (mg) | 52.8 |
Sodium | 741.1 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chorizos braised in hard apple cider (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Make four 1/2-inch-deep slashes on 1 side of each chorizo.
- In a medium, deep skillet, heat the olive oil until shimmering.
- Add the chorizos and cook over moderate heat, turning occasionally, until lightly browned, about 5 minutes.
- Add the hard cider to the skillet and bring to a boil over high heat.
- Reduce the heat to moderate and cook, turning occasionally, until the chorizos are softened and the liquid is reduced to 2/3 cup, about 30 minutes.
- Transfer the chorizos and sauce to a shallow bowl and serve with hunks of crusty bread
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Food tags
Fruit, Meat, Brunch,, Stove Top, Easy
Chorizos braised in hard apple cider (recipe) details
Time:
Prep Time in Hours and Mins:1H
"
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Contributors: Prab R. Tumpati, MD