Italian chicken (recipe)
Italian chicken (recipe) | |
---|---|
Name | Italian chicken |
Ingredients | Boneless skinless chicken breast halves • No-salt-added Italian stewed tomatoes • Mushroom stems and pieces • Dried basil • Garlic powder • Cornstarch • Water |
Cooktime (in hours) | 0.266666667 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.35 |
Keto friendliness | Keto friendly |
Calories | 145.4 |
Fat | 1.6 |
Protein | 27.8 |
Carbohydrate | 3.5 |
Fiber | 0.8 |
Net carbohydrates | 2.7 |
Sugar | 0.7 |
Saturated fat | 0.4 |
Cholesterol (mg) | 68.4 |
Sodium | 198.8 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian chicken (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Italian chicken (recipe) details
Recipe instructions
- In a large skillet coated with Pam; cook chicken for 5-6 minutes on each side or until the juices run clear.
- Meanwhile, in a saucepan over medium heat, bring tomatoes, mushrooms, basil and garlic powder to a boil.
- Combine cornstarch and water; add to tomato mixture.
- Return to a boil; cook and stir for 2 minutes.
- Serve chicken over spaghetti, top with tomato sauce.
Food tags
, Stove Top
Italian chicken (recipe) details
Time:
Prep Time in Hours and Mins:21M
"
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Contributors: Prab R. Tumpati, MD