Leftover spaghetti (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Leftover spaghetti (recipe)
NameLeftover spaghetti
IngredientsButter Margarine Spaghetti
Cooktime (in hours)0.333333333
Preptime (in hours)0.016666667
Totaltime (in hours)0.35
Keto friendlinessKeto friendly
Calories101.8
Fat11.5
Protein0.1
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat7.3
Cholesterol (mg)30.5
Sodium81.8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Leftover spaghetti (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Leftover spaghetti (recipe)


  1. In a frying pan, Melt 2 tablespoons of butter or margarine.
  2. put spaghetti and sauce in pan; Fry, as if you were making hashbrowns, the bottom will get brown, and then flip.
  3. If you need to add more butter or margarine, go ahead and add it at any time. And it really doesn't matter how much Spaghetti and sauce you have leftover.
  4. Do not use oil in this recipe, it will not taste the same.

    Food tags
    Very Low Carbs, Low Protein,, Easy


Leftover spaghetti (recipe) details

Keto meter ten.png



Time:
Prep Time in Hours and Mins:21M

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Contributors: Prab R. Tumpati, MD