Quick cream cheese pastry tart shells (recipe)

Quick cream cheese pastry tart shells (recipe)
Name	Quick cream cheese pastry (tart shells)
Ingredients	Butter • Cream cheese • All-purpose flour
Cooktime (in hours)	1.25
Preptime (in hours)	0.5
Totaltime (in hours)	1.75
Keto friendliness	Keto friendly
Calories	69.7
Fat	5.6
Protein	0.9
Carbohydrate	4.1
Fiber	0.1
Net carbohydrates	4
Sugar	0
Saturated fat	3.5
Cholesterol (mg)	15.5
Sodium	41.6
Servings	24
Yield	24 tart shells
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Quick cream cheese pastry tart shells (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Beat butter and cream cheese in a bowl until smooth. Add flour; beat just until a soft dough forms. Form into a ball and wrap in plastic wrap; chill for 1 hour or overnight.
2. Preheat oven to 425 degrees F/220 8C.
3. Shape dough into 1\/2.5 cm balls. Place each ball of dough into cups of mini muffin pan. Dip Mini-Tart Shaper into flour; press into dough to form tart shells. Pierce shells with a fork. (If you don't have a Mini-Tart shaper just use your fingers and form into shells).
4. Bake10-12 minutes or until light golden brown. Cool in pan for 5 minutes; carefully remove tart shells from pan. Cool completely. Fill as desired
5. )
   
   Food tags
   Dessert, For Large Groups,, Easy

Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H45M

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