Mini cheesecakes (recipe)

From WikiMD's Wellness Encyclopedia

Mini cheesecakes (recipe)
NameMini cheesecakes
IngredientsCream cheese Fat free cream cheese Splenda granular Vanilla
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories77.2
Fat3.5
Protein6.3
Carbohydrate4.9
Fiber0.1
Net carbohydrates4.8
Sugar1.8
Saturated fat2
Cholesterol (mg)12.1
Sodium210.8
Servings12
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mini cheesecakes (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Preheat oven to 350 8F Line muffin tins with 12 foil cupcake papers. Place a vanilla wafer in the bottom of each cupcake paper.
  2. In mixing bowl, beat cream cheese and fat-free cream cheese until smooth. Add sugar and vanilla and mix well. Add eggs and beat until smooth.
  3. Pour cheesecake mixture into muffin tins. Bakefor 20 minutes or until centers are almost set. Cool. Refrigerate 2 hours or overnight.
  4. Decorate cheesecake tops with favorite pie filling.

    Food tags
    Dessert,



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD