Prawn and scallop kebabs with wasabi dipping sauce (recipe)

Prawn and scallop kebabs with wasabi dipping sauce (recipe)
Name	Prawn and scallop kebabs with wasabi dipping sauce
Ingredients	Scallops • Rice vinegar • Soy sauce • Sake • Wasabi paste • Garlic
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	175.7
Fat	13.9
Protein	8.9
Carbohydrate	2.8
Fiber	0.1
Net carbohydrates	2.7
Sugar	0.2
Saturated fat	2.4
Cholesterol (mg)	33.5
Sodium	781.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Prawn and scallop kebabs with wasabi dipping sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Prawn and scallop kebabs with wasabi dipping sauce (recipe) details
Prawn and scallop kebabs with wasabi dipping sauce (recipe) image(external)

Recipe instructions

1. To make the Wasabi Dipping Sauce: mix together all the sauce ingredients in a bowl and whisk to combine; set aside.
2. Alternate the scallops and prawns on skewers.
3. Brush the scallops and prawns generously with the wasabi dipping sauce.
4. Grill over high heat for 2 minutes; turn skewers, brush with sauce and grill for 2-3 more minutes or until shrimp are pink and scallops are firm.
5. Be careful to not overcook.
6. Serve with remaining sauce for dipping.
   
   Food tags
   < 30 Mins"

Prawn and scallop kebabs with wasabi dipping sauce (recipe) details

Time:
Prep Time in Hours and Mins:20M

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