Grilled stuffed jalapeno peppers (recipe)
| Grilled stuffed jalapeno peppers (recipe) | |
|---|---|
| Name | Grilled stuffed jalapeno peppers |
| Ingredients | Sharp cheddar cheese • Italian sausage • Bacon |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 405.7 |
| Fat | 33.4 |
| Protein | 22.7 |
| Carbohydrate | 3.9 |
| Fiber | 1.2 |
| Net carbohydrates | 2.7 |
| Sugar | 2.2 |
| Saturated fat | 19.6 |
| Cholesterol (mg) | 96.4 |
| Sodium | 622.9 |
| Servings | 8 |
| Yield | 8 peppers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled stuffed jalapeno peppers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Grilled stuffed jalapeno peppers (recipe) details
Recipe instructions
- Preheat grill to medium. Slice peppers in half from tip to stem, leaving stem end intact. Scrape out seeds an fibers with a spoon. Be sure to wash your hands and cutting board thoroughly after handling jalapenos!
- Fold one slice of cheese in half and stuff into each pepper. Cut cooked sausages lengthwise in half, then each half into quarters. Stuff one piece of sausage into each pepper and press closed.
- Cut bacon slices in half, wrap each slice around a jalapeno and secure with a toothpick. Place a drip pan under the grill grate and arrange peppers on grate above the pan.
-
Grill 20-25 minutes, turning occasionally, until bacon is crisp and peppers are tender. Alternatively, you can bakethem at 400 for 15-20 minutes.
Food tags
, Easy
Grilled stuffed jalapeno peppers (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD
