Prosciutto wrapped prawns with garlic sauce (recipe)
| Prosciutto wrapped prawns with garlic sauce (recipe) | |
|---|---|
| Name | Prosciutto wrapped prawns with garlic sauce |
| Ingredients | Large shrimp • Fresh basil leaves • Prosciutto • Red wine vinegar • Dijon mustard • Garlic • Olive oil |
| Cooktime (in hours) | 0.1 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.266666667 |
| Keto friendliness | Keto friendly |
| Calories | 113.8 |
| Fat | 12.1 |
| Protein | 1.1 |
| Carbohydrate | 0.3 |
| Fiber | 0.1 |
| Net carbohydrates | 0.2 |
| Sugar | 0 |
| Saturated fat | 1.7 |
| Cholesterol (mg) | 8.8 |
| Sodium | 59.2 |
| Yield | 18 skewers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Prosciutto wrapped prawns with garlic sauce (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Using one slice of prosciutto at a time, lay one basil leaf across the short end.
- Place 1 prawn on top of the basil and roll up.
- Thread Prawn onto a skewer and set aside.
- Repeat with remaining prawns, prosciutto and basil.
- In a food processor, combine the vinegar, mustard and garlic.
- Blend until smooth.
- Gradually add the oil and blend well.
- Place in a small serving bowl.
- On a prepared grill, over medium high heat, grill the prawns until opaque in center, turning frequently, about 6 minutes.
-
Serve hot or at room temperature with the garlic sauce.
Food tags
, Small Appliance, Easy
Prosciutto wrapped prawns with garlic sauce (recipe) details:
Time:
Prep Time in Hours and Mins:16M
"
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Contributors: Prab R. Tumpati, MD
