Rachael ray thanksgiving green beans (recipe)
| Rachael ray thanksgiving green beans (recipe) | |
|---|---|
| Name | Rachael ray thanksgiving green beans |
| Ingredients | Bacon • Worcestershire sauce • Vinegar • Dry mustard • Fresh green beans |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 94.4 |
| Fat | 6.6 |
| Protein | 3.3 |
| Carbohydrate | 6.7 |
| Fiber | 2.4 |
| Net carbohydrates | 4.3 |
| Sugar | 3 |
| Saturated fat | 2.2 |
| Cholesterol (mg) | 9.6 |
| Sodium | 223.8 |
| Servings | 8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Rachael ray thanksgiving green beans (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Rachael ray thanksgiving green beans (recipe) image(external)
Recipe instructions
Cook the bacon in a large skillet, on medium, until crisp. Transfer bacon to paper towels. In same skillet (off stove), add Worcestershire sauce, sugar, mustard, and Tabasco. Put skillet on high heat and add green beans, tossing with tongs, for about 6 minutes. Stir in red peppers and half of the bacon, for about a minute. Top with the rest of the bacon
Food tags
, Easy
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
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Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD
