Spiced pecans and pepitas -martha stewart (recipe)

Spiced pecans and pepitas -martha stewart (recipe)
Name	Spiced pecans and pepitas -martha stewart
Ingredients	Pecan halves • Chili powder • Coarse salt
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	167
Fat	16.5
Protein	3.7
Carbohydrate	4.1
Fiber	2.1
Net carbohydrates	2
Sugar	0.8
Saturated fat	1.9
Cholesterol (mg)	0
Sodium	248.2
Servings	12
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spiced pecans and pepitas -martha stewart (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Recipe instructions

Preheat oven to 350.
Toss together pecans, pepitas, oil, chili powder, and salted on a rimmed baking sheet, and spread in a single layer.
Bake, stirring once, until well toasted, about 10 minutes. Let cool completely.
Mixture can be stored in an airtight container at room temperature for up to a week.

Food tags
, Easy

Spiced pecans and pepitas -martha stewart (recipe) details

Time:
Prep Time in Hours and Mins:20M

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