Deviled eggs 5 ways (recipe)

Deviled eggs 5 ways (recipe)
Name	Deviled eggs 5 ways
Ingredients	Hard-boiled eggs • Mayonnaise • Stone ground mustard • Salt • Mayonnaise • Stone ground mustard • Curry powder • Salt • Mayonnaise • Salt • Mayonnaise • Chipotle chile in adobo • Adobo sauce • Salt • Mayonnaise • Smoked salmon • Shallot • Salt • Fresh dill • Wasabi powder
Preptime (in hours)	0.5
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	54.5
Fat	3.9
Protein	3.2
Carbohydrate	1.4
Fiber	0.1
Net carbohydrates	1.3
Sugar	0.7
Saturated fat	1
Cholesterol (mg)	94.2
Sodium	113.4
Yield	60 half eggs
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Deviled eggs 5 ways (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Basic: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in ingredients and then fill 12 egg whites with the egg yolk mix.
2. Curried: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in mayo, mustard, curry powder and salt and then fill 12 egg whites with the egg yolk mix.
3. Pickled: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in mayo, horseradish sauce and salt and then fill 12 egg whites with the egg yolk mix. Top with minced pickled onion.
4. Fire: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in mayo, pepper, adobo sauce and salt and then fill 12 egg whites with the egg yolk mix.
5. Salmon: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in mayo, salmon, shallot and salt and then fill 12 egg whites with the egg yolk mix. Top with dill and some wasabi powder.
   
   Food tags
   , Beginner Cook, Easy, From Scratch

Deviled eggs 5 ways (recipe) details

Time:
Prep Time in Hours and Mins:30M

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