Escargots aux champignons (recipe)
Escargots aux champignons (recipe) | |
---|---|
Name | Escargots aux champignons |
Ingredients | Butter • Green onion • Garlic cloves • Parsley • Salt • Pepper • Heavy cream • Dry vermouth • Mushroom caps |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 229.8 |
Fat | 24.2 |
Protein | 2.6 |
Carbohydrate | 2.8 |
Fiber | 0.8 |
Net carbohydrates | 2 |
Sugar | 1.2 |
Saturated fat | 15.2 |
Cholesterol (mg) | 64.5 |
Sodium | 362.3 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Escargots aux champignons (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Escargots aux champignons (recipe) details
Escargots aux champignons (recipe) image(external)
Recipe instructions
- Pre-heat the broiler.
- Cream the softened butter with all the rest of the ingredients, except the mushrooms and snails.
- Remove the stems from the mushrooms caps (reserve for other use).
- Stuff each mushroom cap with a snail.
- Cover each snail with a spoonful of the butter mixture.
- Broil stuffed mushrooms for six to eight minutes.
Food tags
Brunch,
Escargots aux champignons (recipe) details
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD