Beet raita (recipe)
Beet raita (recipe) | |
---|---|
Name | Beet raita |
Ingredients | Raw beet • Plain yogurt • Fresh ground black pepper • Salt • Mustard seeds • Sesame seeds • Curry leaves |
Cooktime (in hours) | 0.033333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.116666666 |
Keto friendliness | Keto friendly |
Calories | 32.5 |
Fat | 1.9 |
Protein | 1.4 |
Carbohydrate | 2.7 |
Fiber | 0.4 |
Net carbohydrates | 2.3 |
Sugar | 2.1 |
Saturated fat | 0.8 |
Cholesterol (mg) | 4 |
Sodium | 22.2 |
Servings | 8 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Beet raita (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Beet raita (recipe) details
Recipe instructions
- Mix together the beet, yougurt, pepper and some salt to taste.
- Heat the oil in a small saucepan - it helps to angle the pan so the oil collects at the bottom.
- Add the mustard seeds and as they start to pop, add the sesame seeds and curry leaves.
- Cook until the seeds are coloring then pour into the raita.
- Serve now or chill until later.
Food tags
Sauces, Vegetable, Asian, Indian, Kid Friendly, Spicy, Savory,, Easy, Inexpensive
Beet raita (recipe) details
Time:
Prep Time in Hours and Mins:7M
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Contributors: Prab R. Tumpati, MD