Creamy shrimp and tomato chowder (recipe)

Creamy shrimp and tomato chowder (recipe)
Name	Creamy shrimp and tomato chowder
Ingredients	Celery • Onion • Olive oil • Tomatoes with basil • Water • Black pepper • Fresh basil • Focaccia bread
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	119.6
Fat	5.7
Protein	12.5
Carbohydrate	4.3
Fiber	0.7
Net carbohydrates	3.6
Sugar	2.1
Saturated fat	1.7
Cholesterol (mg)	116.2
Sodium	154.2
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Creamy shrimp and tomato chowder (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Creamy shrimp and tomato chowder (recipe) image(external)

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Creamy shrimp and tomato chowder (recipe)

1. In a large saucepan cook celery and onion in hot oil just until tender. Stir in tomatoes; heat through. Add shrimp, whipping cream, and water. Cook over medium heat just until hot. Season to taste with pepper.
2. Ladle chowder into bowls; top with basil. Serve with foccacia wedges or rolls, if desired.
   
   Food tags
   , Easy

Creamy shrimp and tomato chowder (recipe) details

Time:
Prep Time in Hours and Mins:20M

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