My vegan parmesan (recipe)
My vegan parmesan (recipe) | |
---|---|
Name | My vegan parmesan |
Ingredients | Nutritional yeast • Salt • Lemon zest |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.083333333 |
Keto friendliness | Keto friendly |
Calories | 31.9 |
Fat | 2.4 |
Protein | 1.7 |
Carbohydrate | 1.7 |
Fiber | 1 |
Net carbohydrates | 0.7 |
Sugar | 0.2 |
Saturated fat | 0.2 |
Cholesterol (mg) | 0 |
Sodium | 194.8 |
Servings | 12 |
Yield | 1/2 cup |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
My vegan parmesan (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
My vegan parmesan (recipe) image(external)
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Combine all ingredients into a blender (or clean coffee grinder) and pulse until everything turns into tiny crumbs.
- That's it!.
Food tags
, Easy
My vegan parmesan (recipe) details:
Time:
Prep Time in Hours and Mins:5M
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Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.Contributors: Prab R. Tumpati, MD