Rosemary parmesan crisps (recipe)
Rosemary parmesan crisps (recipe) | |
---|---|
Name | Rosemary parmesan crisps |
Ingredients | Parmesan cheese • Fresh rosemary |
Cooktime (in hours) | 0.1 |
Preptime (in hours) | 0.033333333 |
Totaltime (in hours) | 0.133333333 |
Keto friendliness | Keto friendly |
Calories | 27.1 |
Fat | 1.8 |
Protein | 2.4 |
Carbohydrate | 0.3 |
Fiber | 0 |
Net carbohydrates | 0.3 |
Sugar | 0.1 |
Saturated fat | 1.1 |
Cholesterol (mg) | 5.5 |
Sodium | 95.6 |
Servings | 16 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Rosemary parmesan crisps (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Preheat oven to 400 8F.
- Mix cheese and rosemary. Place 1 tablespoons cheese mixture on lightly greased baking sheet; spread slightly to flatten.
- Repeat with remaining cheese mixture, making 16 crisps total, allowing 1 inch between each flattened crisp. Bake5 minute Turn crisp over; bakean additional 1 minute or until golden brown. Cool on wire rack.
Food tags
, For Large Groups, Easy
Rosemary parmesan crisps (recipe) details:
Time:
Prep Time in Hours and Mins:8M
"
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Contributors: Prab R. Tumpati, MD