Roasted tomato salsa (recipe)

Roasted tomato salsa (recipe)
Name	Roasted tomato salsa
Ingredients	Diced tomatoes • Garlic cloves • Cilantro • Fresh lime juice • Salt
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	21.1
Fat	0.1
Protein	0.7
Carbohydrate	5
Fiber	1
Net carbohydrates	4
Sugar	2.5
Saturated fat	0
Cholesterol (mg)	0
Sodium	406.9
Servings	8
Yield	2 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted tomato salsa (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Set a small skillet over medium heat. Dry roast the chiles and garlic until soft and black in spots. This will take about 10 minutes for the jalapenos and 15 minutes for the garlic. While these are roasting rinse the onion in a colander with cold water and drain. Pour the drained onion in a medium bowl.
2. Remove the skins from the garlic and pull stems off the chiles. Pulse in a food processor until finely chopped. Add the tomatoes with their juices and pulse a few more times, making sure th mixture stays coarse.
3. Pour the mixture in with the onion. Add the cilantro and 1 tsp lime juice and stir. Taste and season with salt and additional lime juice if needed.
4. Serve immediately, or cover and refrigerate until ready to serve.
   
   Food tags
   Low Protein, Low Cholesterol, Healthy,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:20M

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