Garlic rosemary turkey (recipe)
| Garlic rosemary turkey (recipe) | |
|---|---|
| Name | Garlic rosemary turkey |
| Ingredients | Turkey • Garlic • Lemons • Dried rosemary • Rubbed sage |
| Totaltime (in hours) | 0 |
| Keto friendliness | Keto friendly |
| Calories | 1036.6 |
| Fat | 51.6 |
| Protein | 131.3 |
| Carbohydrate | 2.9 |
| Fiber | 0.8 |
| Net carbohydrates | 2.1 |
| Sugar | 0.6 |
| Saturated fat | 14.5 |
| Cholesterol (mg) | 436.1 |
| Sodium | 417.8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic rosemary turkey (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Garlic rosemary turkey (recipe) details
Garlic rosemary turkey (recipe) image(external)
Recipe instructions
- Cut six to eight small slits in turkey skin insert garlic between the skin and meat. Squeeze two lemon halves inside the turkey and leave them inside. Squeeze remaining lemon over outside of turkey.
- Spray the turkey with nonstick cooking spray; sprinkle with rosemary and sage. Place on a rack in a roasting pan.
- Bake, uncovered, at 325'F for 1 hour.
- Cover and bake2 1/2 to 3 1/2 hours longer or until a meat thermometer reads 185'F.
Food tags
Poultry, Meat, Very Low Carbs, High Protein,, Oven, Easy
Garlic rosemary turkey (recipe) details
Time:
Prep Time in Hours and Mins:0S
"
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Contributors: Prab R. Tumpati, MD
