Garlic rosemary turkey (recipe)

From WikiMD's Wellness Encyclopedia

Garlic rosemary turkey (recipe)
NameGarlic rosemary turkey
IngredientsTurkey Garlic Lemons Dried rosemary Rubbed sage
Totaltime (in hours)0
Keto friendlinessKeto friendly
Calories1036.6
Fat51.6
Protein131.3
Carbohydrate2.9
Fiber0.8
Net carbohydrates2.1
Sugar0.6
Saturated fat14.5
Cholesterol (mg)436.1
Sodium417.8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic rosemary turkey (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Garlic rosemary turkey (recipe) details
Garlic rosemary turkey (recipe) image(external)

Recipe instructions

  1. Cut six to eight small slits in turkey skin insert garlic between the skin and meat. Squeeze two lemon halves inside the turkey and leave them inside. Squeeze remaining lemon over outside of turkey.
  2. Spray the turkey with nonstick cooking spray; sprinkle with rosemary and sage. Place on a rack in a roasting pan.
  3. Bake, uncovered, at 325'F for 1 hour.
  4. Cover and bake2 1/2 to 3 1/2 hours longer or until a meat thermometer reads 185'F.

    Food tags
    Poultry, Meat, Very Low Carbs, High Protein,, Oven, Easy


Garlic rosemary turkey (recipe) details

Time:
Prep Time in Hours and Mins:0S

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Contributors: Prab R. Tumpati, MD