Fresh herb turkey breast (recipe)
| Fresh herb turkey breast (recipe) | |
|---|---|
| Name | Fresh herb turkey breast |
| Ingredients | Turkey breast • Lemon juice • Olive oil • Garlic clove • Lemon pepper • Carrots • Celery • Onion |
| Cooktime (in hours) | 2.5 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 2.666666667 |
| Keto friendliness | Keto friendly |
| Calories | 652.4 |
| Fat | 31.1 |
| Protein | 83.2 |
| Carbohydrate | 4.5 |
| Fiber | 1 |
| Net carbohydrates | 3.5 |
| Sugar | 2.1 |
| Saturated fat | 7.9 |
| Cholesterol (mg) | 245.7 |
| Sodium | 243.4 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fresh herb turkey breast (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Fresh herb turkey breast (recipe) image(external)
Recipe instructions
- Loosen skin from turkey with fingers, leaving skin attached along bottom edges.
- In a small bowl, combine 1 T lemon juice, 1 T oil, garlic and lemon pepper.
- Spread evenly under skin.
- Combine remaining oil and lemon juice and set aside.
- Place turkey on rack in roasting pan, with vegetables under cavity of breast.
- Baste breast with combined oil and lemon juice.
- Bakeuncovered at 350 degrees for about 2 1/2hours or until juices are clear, basting occasionally with juices.
- Shield loosely with foil, if browning too quickly.
- Let stand covered for 10 minutes.
- Discard vegetables, and make a gravy with juices.
Food tags
Poultry, Meat, Christmas, Thanksgiving, Weeknight, Oven,
Fresh herb turkey breast (recipe) details
Time:
Prep Time in Hours and Mins:2H40M
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Contributors: Prab R. Tumpati, MD
