Vegetarian teething cookies (recipe)

Vegetarian teething cookies (recipe)
Name	Vegetarian teething cookies
Ingredients	Blackstrap molasses • Vanilla extract • Whole wheat pastry flour • Wheat germ • Dry milk
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	21.9
Fat	1
Protein	0.6
Carbohydrate	2.8
Fiber	0.3
Net carbohydrates	2.5
Sugar	0.1
Saturated fat	0.2
Cholesterol (mg)	5.5
Sodium	1.8
Yield	36 cookies
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Vegetarian teething cookies (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Vegetarian teething cookies (recipe) details

Recipe instructions

1. In food processor, blender, or mixing bowl, blend the egg yolk, molasses, oil, and vanilla.
2. Preheat oven to 350F degrees.
3. Combine the flours, wheat germ, and milk powder, and add them to the egg mixture to make a dough.
4. Roll the dough out on a lightly floured surface.
5. Place the dough on a cookie sheet lined with parchment paper or greased lightly with a mixture of liquid lecithin and oil.
6. Cut the dough into rectangles no smaller than a baby's finger. Should be able to just fit into the baby's mouth.
7. Bakefor 8 to 10 minutes.
8. Cool on a wire rack.
9. A baby's airway is the size of their pinkie finger. Babies should always be supervised while eating to avoid choking.
   
   Food tags
   Dessert, Cookie & Brownie, Kid Friendly,

Vegetarian teething cookies (recipe) details

Time:
Prep Time in Hours and Mins:30M

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