Agar agar jelly (recipe)
Agar agar jelly (recipe) | |
---|---|
Name | Agar agar jelly |
Ingredients | Agar-agar • Hot water |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.333333333 |
Keto friendliness | Keto friendly |
Calories | 0 |
Fat | 0 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0.4 |
Servings | 10 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Agar agar jelly (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Put the cubed fruit into some small moulds. Little plastic wine tasting cups are a good size for little children.
- Alternatively, one large jelly can be made.
- Put the agar agar into a pan with the hot water, bring to the boil & simmer rapidly for 3 minutes, stirring constantly.
- Pour the agar agar into the fruit juice & mix. Pour over the cubed fruit in the moulds & refrigeratee until set.
Food tags
Dessert, Tropical Fruits, Fruit, Asian, Vegan, Kid Friendly, Sweet, Brunch,, Refrigerator, Easy
Agar agar jelly (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD