Creamy fruited mold (recipe)

Creamy fruited mold (recipe)
Name	Creamy fruited mold
Ingredients	Boiling water • Gelatin • Cold water • Cool Whip
Cooktime (in hours)	6
Preptime (in hours)	0.25
Totaltime (in hours)	6.25
Keto friendliness	Keto friendly
Calories	84.6
Fat	3.6
Protein	10.4
Carbohydrate	3.2
Fiber	0
Net carbohydrates	3.2
Sugar	3.2
Saturated fat	3.1
Cholesterol (mg)	0
Sodium	28
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Creamy fruited mold (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Stir the boiling water into Jell-O in a medium bowl at least 2-minutes until completely dissolved.
2. Stir in cold water.
3. Refrigerate about 1-1/4 hours or until slightly thickened (consistency of unbeaten egg whites).
4. Gently stir in whipped topping.
5. Refrigerate for about 15 minutes more or until thickened (spoon drawn through leaves definite impression) stir in the fruit and pour into 5-cup mold.
6. Refrigerate 4 hours or until firm unmold and garnish as desired.
   
   Food tags
   Dessert, Weeknight, Oven, Refrigerator

Creamy fruited mold (recipe) details

Time:
Prep Time in Hours and Mins:6H15M

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