Seafood stuffing (recipe)
Seafood stuffing (recipe) | |
---|---|
Name | Seafood stuffing |
Ingredients | Clams • Herb stuffing mix • Celery • Onion • Hot chicken broth |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.666666667 |
Keto friendliness | Keto friendly |
Calories | 59 |
Fat | 0.8 |
Protein | 8.4 |
Carbohydrate | 4 |
Fiber | 0.5 |
Net carbohydrates | 3.5 |
Sugar | 1.2 |
Saturated fat | 0.1 |
Cholesterol (mg) | 19.1 |
Sodium | 187.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Seafood stuffing (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Preheat oven to 350 8F
- In a large bowl, combine oysters or clams, stuffing mixes, celery and onion.
- Gradually add reserved liquid and hot chicken broth, stirring to moisten all pieces.
- Place in ungreased 2-quart casserole.
- Bakecovered, 25 to 30 minutes or until hot.
- Makes 4 servings.
Food tags
< 60 Mins"
Seafood stuffing (recipe) details
Time:
Prep Time in Hours and Mins:40M
"
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Contributors: Prab R. Tumpati, MD