Seafood pizza (recipe)
Seafood pizza (recipe) | |
---|---|
Name | Seafood pizza |
Ingredients | Cream cheese • Dried dill weed • Lemon • Zest of • Cucumber • Red bell pepper • Fresh parsley • Lemon slice |
Cooktime (in hours) | 0.25 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 92.4 |
Fat | 8 |
Protein | 4 |
Carbohydrate | 1.5 |
Fiber | 0.2 |
Net carbohydrates | 1.3 |
Sugar | 0.5 |
Saturated fat | 5 |
Cholesterol (mg) | 29.7 |
Sodium | 162.7 |
Servings | 10 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Seafood pizza (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Pre heat oven to 350 degrees.
- Unroll crescent roll dough and divide into triangles.
- Arrange triangles in a circle on a 13 inch baking stone.
- Arrange triangles with narrow ends towards the center.
- Roll dough into a 12 inch circle using a lightly floured rolling pin to seal the seams.
- Bake12 to 15 minutes or until light golden brown.
- Cool completely.
- In a 1 qt.
- bowl, combine cream cheese and dill weed.
- Add lemon zest to cream cheese and mix well.
- Spread cream cheese mixture evenly over the pizza crust.
- Spread seafood cocktail sauce over the cream cheese layer.
- Coarsely chop cucumber, red pepper and crab meat.
- Sprinkle over the cocktail sauce layer.
- Sprinkle snipped parsley over the pizza and garnish with thin lemon slices.
- Cut with pizza cutter and serve.
Food tags
< 30 Mins"
Seafood pizza (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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