Tas-tee deviled eggs (recipe)

Tas-tee deviled eggs (recipe)
Name	Tas-tee deviled eggs
Ingredients	Egg
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.416666666
Keto friendliness	Keto friendly
Calories	81.4
Fat	5.4
Protein	6
Carbohydrate	1.9
Fiber	0
Net carbohydrates	1.9
Sugar	1.3
Saturated fat	1.7
Cholesterol (mg)	192.2
Sodium	139.6
Yield	24 Deviled Eggs
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tas-tee deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Hard boil eggs, I recommend recipe #24799, or use an egg cooker. Also do not use fresh eggs. Use eggs at least one week old eggs. Eggs will keep for a month in the frig.
2. Cut eggs in half using a wet knife. Dip in glass of water before cutting each egg.
3. Pop out yolks into bowl and set aside whites on a platter.
4. Mash yolks using a fork or spoon until in fine crumbs.
5. Add Tas-tee salad dressing and mix well.
6. Spoon mixture into set aside egg whites.
7. Sprinkle on desired topping, I like Season salt or just keeping it plain
8. )
   
   Food tags
   , Stove Top, Easy, Inexpensive

Tas-tee deviled eggs (recipe) details

Time:
Prep Time in Hours and Mins:25M

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