Salmon layered dip (recipe)

Salmon layered dip (recipe)
Name	Salmon layered dip
Ingredients	Smoked gouda cheese • Cream cheese • Milk • Green onion • Lemon juice • Mayonnaise • Tabasco sauce • Liquid smoke
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	152.4
Fat	13.3
Protein	5.5
Carbohydrate	3.2
Fiber	0.1
Net carbohydrates	3.1
Sugar	1.5
Saturated fat	7
Cholesterol (mg)	41.8
Sodium	245
Servings	12
Yield	3 mini loaf pans
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Salmon layered dip (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Stack the following layers in small loaf pans:
2. Layer one: Finely grate one 7 oz. pkg. smoked gouda cheese. Divide between the three loaf pans, or spread evenly into one 9X9 or round pan.
3. Layer two: Stir together one 8 oz. pkg. softened cream cheese and a small amount of milk until lumps disappear. Spread over the cheese (a bit challenging).
4. Layer three: Combine 1 pint cooked salmon, green onions, lemon juice, garlic salt, mayonnaise, Tabasco, Liquid Smoke. Spread over cream cheese mixture.
5. Chill. Then invert to serve with crackers.
   
   Food tags
   , From Scratch

Salmon layered dip (recipe) details

Time:
Prep Time in Hours and Mins:20M

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