Basil herb oil (recipe)
Basil herb oil (recipe) | |
---|---|
Name | Basil herb oil |
Ingredients | Basil • Extra virgin olive oil |
Totaltime (in hours) | 0 |
Keto friendliness | Keto friendly |
Calories | 7.7 |
Fat | 0.9 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0.1 |
Cholesterol (mg) | 0 |
Sodium | 0 |
Yield | 220 ml basil herb oil |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Basil herb oil (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Crush the basil leaves coarsely in a mortar.
- Add few tbsps.
- of olive oil.
- Pound the basil.
- Keep adding the remaining oil gradually.
- Mix well.
- Pour into a glass bottle.
- Seal it tightly.
- Use after 2 weeks.
- Shake the bottle every 3 days for 2 weeks.
- Use in salad dressings (add a little to unflavoured oil), on pizza, pasta and tomato mozarella salad.
Food tags
Asian, Indian, Very Low Carbs, Low Protein, Vegan, Savory, Weeknight, Mixer, No Cook, Beginner Cook, Small Appliance, Easy, Inexpensive
Basil herb oil (recipe) details
Time:
Prep Time in Hours and Mins:336H
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Contributors: Prab R. Tumpati, MD