Lobster a la newburg (recipe)
Lobster a la newburg (recipe) | |
---|---|
Name | Lobster a la newburg |
Ingredients | Lobster • Butter • Madeira wine • Salt • Cayenne |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 229.5 |
Fat | 13.6 |
Protein | 16.2 |
Carbohydrate | 3.1 |
Fiber | 0 |
Net carbohydrates | 3.1 |
Sugar | 0.4 |
Saturated fat | 7.9 |
Cholesterol (mg) | 171.4 |
Sodium | 368.6 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Lobster a la newburg (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Heat the lobster slowly in butter about five minutes or until the outside membrane acquires a full red color.
- Add wine and simmer slowly until the wine is almost all reduced.
- Beat the cream into the egg yolks; add to lobster and season to taste.
- Cook until thickened, stirring constantly.
- Serve immediately in warm timbales or over toast.
Food tags
Very Low Carbs, Savory,, Easy
Lobster a la newburg (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD