Baked english omelet (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Baked english omelet (recipe)
NameBaked english omelet
IngredientsEggs Milk Salt Black pepper Cheddar cheese Green onion Mushroom Bacon Butter Parmesan cheese
Cooktime (in hours)0.333333333
Preptime (in hours)0.25
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories499.3
Fat41.6
Protein26.2
Carbohydrate4.5
Fiber0.4
Net carbohydrates4.1
Sugar1.4
Saturated fat19.3
Cholesterol (mg)399.3
Sodium857.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Baked english omelet (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Baked english omelet (recipe)


  1. Beat eggs with a whisk until smooth. Beat in the milk.
  2. Stir in the seasonings, Cheddar cheese, onion and bacon. Set aside.
  3. Melt butter in a 9-inch fry pan. Saute the onion, red pepper and mushrooms until the onions are soft and the mushrooms have given up their liquid.
  4. Pour egg mixture over the cooked vegetables.
  5. Sprinkle with the Parmesan cheese.
  6. Bakeat 400 degrees for 15 - 20 minutes or until set and golden. Don't over-cook.
  7. Serve immediately.

    Food tags
    European, Very Low Carbs, Brunch,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD