Jaegerschnitzel (recipe)

Jaegerschnitzel (recipe)
Name	Jaegerschnitzel
Ingredients	Fresh mushrooms • Butter • Flour • Red wine
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	92.1
Fat	6.1
Protein	2.8
Carbohydrate	4
Fiber	0.7
Net carbohydrates	3.3
Sugar	1.1
Saturated fat	3.8
Cholesterol (mg)	15.3
Sodium	240.3
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Jaegerschnitzel (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. In a large skillet, sautv the mushrooms in butter. Remove from pan and reserve.
2. Sautv cutlets briefly. Remove from pan and reserve.
3. Add flour and stir until just fragrant.
4. Add stock and wine, stirring until smooth and slightly thickened.
5. Return mushrooms and veal to pan.
6. Heat through and serve.
   
   Food tags
   Meat,

Jaegerschnitzel (recipe) details

Time:
Prep Time in Hours and Mins:15M

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