Brandied gorgonzola dip (recipe)
| Brandied gorgonzola dip (recipe) | |
|---|---|
| Name | Brandied gorgonzola dip |
| Ingredients | Gorgonzola • Sour cream • White pepper • Brandy |
| Totaltime (in hours) | 0 |
| Keto friendliness | Keto friendly |
| Calories | 186.6 |
| Fat | 16.9 |
| Protein | 5.4 |
| Carbohydrate | 3 |
| Fiber | 0 |
| Net carbohydrates | 3 |
| Sugar | 0.2 |
| Saturated fat | 10.7 |
| Cholesterol (mg) | 38 |
| Sodium | 265.9 |
| Servings | 4 |
| Yield | 1 cups of dip |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Brandied gorgonzola dip (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Blend the gorgonzola cheese and sour cream until smooth.
- Add the remaining ingredients and blend well.
- Cover and chill for at least 3 hours before serving, allowing the flavors to meld.
- Serve with various dippers: cherry tomatoes, sliced zucchini, sliced cucumber, jicama sticks, pear, apple.
- (An adopted recipe..
Food tags
, Refrigerator, Easy
Brandied gorgonzola dip (recipe) details
Time:
Prep Time in Hours and Mins:0S
"
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Contributors: Prab R. Tumpati, MD
