Brandied gorgonzola dip (recipe)

Brandied gorgonzola dip (recipe)
Name	Brandied gorgonzola dip
Ingredients	Gorgonzola • Sour cream • White pepper • Brandy
Totaltime (in hours)	0
Keto friendliness	Keto friendly
Calories	186.6
Fat	16.9
Protein	5.4
Carbohydrate	3
Fiber	0
Net carbohydrates	3
Sugar	0.2
Saturated fat	10.7
Cholesterol (mg)	38
Sodium	265.9
Servings	4
Yield	1 cups of dip
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Brandied gorgonzola dip (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Blend the gorgonzola cheese and sour cream until smooth.
2. Add the remaining ingredients and blend well.
3. Cover and chill for at least 3 hours before serving, allowing the flavors to meld.
4. Serve with various dippers: cherry tomatoes, sliced zucchini, sliced cucumber, jicama sticks, pear, apple.
5. (An adopted recipe..
   
   Food tags
   , Refrigerator, Easy

Brandied gorgonzola dip (recipe) details

Time:
Prep Time in Hours and Mins:0S

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