Stuffed and grilled shrimp (recipe)
Stuffed and grilled shrimp (recipe) | |
---|---|
Name | Stuffed and grilled shrimp |
Ingredients | Jumbo shrimp • Monterey jack pepper cheese • Sharp white cheddar cheese |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 1 |
Totaltime (in hours) | 1.083333333 |
Keto friendliness | Keto friendly |
Calories | 800.4 |
Fat | 60.7 |
Protein | 58.2 |
Carbohydrate | 2.6 |
Fiber | 0 |
Net carbohydrates | 2.6 |
Sugar | 0.4 |
Saturated fat | 27 |
Cholesterol (mg) | 354.9 |
Sodium | 1291.8 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stuffed and grilled shrimp (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Stuffed and grilled shrimp (recipe) details
Recipe instructions
- Cook the bacon until almost done, but not crispy. Must still be flexible. (I do this in the microwave).
- Butterfly shrimp almost completely through, place in baggie with marinade and mix well.
- Marinate shrimp for 15 to 25 minutes. Remove from marinade and insert one slice each of the two cheeses into the shrimp and fold closed.
- Use a bacon strip to wrap up the shrimp neatly and seal in the cheeses.
- Secure the bacon with toothpics.
- Place over fire on the grill, cook until the bacon is finished and the shrimp are tender, about 5 minutes or so depending on fire temperature.
-
Remove toothpics and serve as finger food.
Food tags
, Easy
Stuffed and grilled shrimp (recipe) details
Time:
Prep Time in Hours and Mins:1H5M
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Contributors: Prab R. Tumpati, MD