Swordfish souvlaki (recipe)

Swordfish souvlaki (recipe)
Name	Swordfish souvlaki
Ingredients	Swordfish steaks • Olive oil • Salt • Ground pepper • Red onion • Garlic clove
Cooktime (in hours)	0.1
Preptime (in hours)	0.383333333
Totaltime (in hours)	0.483333333
Keto friendliness	Keto friendly
Calories	508.2
Fat	38.5
Protein	34.1
Carbohydrate	6.3
Fiber	1.5
Net carbohydrates	4.8
Sugar	1.9
Saturated fat	6.5
Cholesterol (mg)	112.3
Sodium	721.9
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Swordfish souvlaki (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Swordfish souvlaki (recipe) image(external)

Recipe instructions

1. Place swordfish cubes, Greek seasoning, olive oil, lemon juice and minced garlic in a zip bag and marinate for 20 minutes.
2. Divide swordfish cubes, onion wedges, and roasted red pepper sections among 8 skewers.
3. Grill swordfish skewers over direct high heat for 3 minutes per side.
4. Serve with pita bread and tzatziki sauce.
   
   Food tags
   European,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:29M

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