Broiled oysters (recipe)

Broiled oysters (recipe)
Name	Broiled oysters
Ingredients	Butter • Worcestershire sauce • Salt • Cayenne pepper • Paprika • Parsley • Lemon slice
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	0
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broiled oysters (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. Drain oysters or shuck and save deep shell side.
2. Place drained oysters in a shallow buttered pan.
3. Or place shucked oysters on shell with some of saved liquor.
4. Whisk together, melted butter, Worcestershire sauce, salt, cayenne (just a few grains),and paprika.
5. Pour mixture over oysters, either panned or shucked.
6. If doing on half shell, place them on a cookie sheet.
7. Place pan or cookie sheet under broiler until the oysters are plump, about 5 minutes, do not overcook.
8. Serve immediately, with parsley sprinkled over and lemon slices.
9. Serve panned oysters on hot buttered toast, toast should be crisp, great appy.
10. Served on half shell makes a great first course for a dinner party, Place 2, even 3 on each shell.
    
    Food tags
    Very Low Carbs, Low Protein, Low Cholesterol, Broil/Grill,, Oven, Oysters, Easy

Broiled oysters (recipe) details

Time:
Prep Time in Hours and Mins:20M

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